Cottage pie

Made with tofu mince and cashew cheese

Making tofu mince

Crumbed tofu in a pan

Pinch of black pepper, smoked paprika,ground nutmeg and coriander with a sprinkle of billion powder and nutritional yeast flakes and a teaspoon yeast extract …

A little water

G

And for the sauce

Onion

Y

Mushrooms

Garlic

Tomatoes pasta

Pinch of black pepper,salt,ground coriander,and dried basil

For the cheese sauce I used 200g cashews

300ml boiling water and soak for 1 hour

Then 15g nutritional yeast flakes, a pinch of smoked paprika,salt and half a teaspoon mild mustard,

Then layer in a tray

With some mash

And the cheese sauce

And bake for an hour

Thanks for stopping by