Good day everyone on the hive learner community,it another creative Sunday and a weekend for all workers to rest for resuming a new working week tomorrow,alot of people have know me as someone that don't joke with his stomach which I have to spend on my stomach and feed myself by preparing a jollof rice to myself which I want to show how to prepare it for my fellow creative member of this great community. There are a lot of great cookers in the community with different cooking skills but I will like to show the community the ingredients and how I prepare my jollof rice and eat my breakfast. INGREDIENTS AND PROCESS OF COOKING JOLLOF RICE AND BEANS FOR BREAKFAST Curry powder Curry thyme Onga Maggi Onion Salt Palm oil Egg Then my Rice The process is not complex but simple to prepare , firstly you will need a to boil your water Inside pot for three minutes then you pour all your ingredients WITH BEANS all inside the water .then you will cut your onion inside the water also and cover with it for 2 minutes.
After the water is boil and ingredients have mixed well ,now you will wash your rice and pour it inside the pot and leave for just 20 minutes for the food to be done. After the food is done. I needed to serve myself inside plate and eating my breakfast