Simple regular dinner after festival

@hindavi · 2025-09-02 22:23 · Plant Power (Vegan)

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$1 Hello friends, food lovers, and community greetings.Hope all of you are doing well and having a good time with your dears and nears. Today, our Saturday, we were out exploring some adventure and came home late. we were hungry, so I wanted to make a very quick, simple, but delicious dinner, and you know how much I love to share a tutorial with all of you. It is simple Indian regular food, including Curried Brinjal and Chapati/flatbread.

Ingredients:

$1 1 medium-sized brinjal 4 potatoes 1 tomato 1 sivri mild spicy paprika. 1 big branch of coriander.

$1 1/2 tsp cumin seeds 1/2 tsp mustard seeds 1/2 tsp turmeric 1 tsp garam masala 2 tbsp grated coconut 1 tbsp oil 1 tsp salt Clean and chop all vegetables in appropriate sizes and shapes

$1 In a hot pan, pour 1 tbsp oil Add mustard and cumin seeds. When seeds started popping Add chopped onion and stir well.

$1 When the onion changes color, add garam masala and turmeric. Stir it continuously for a minute, Add chopped potatoes and brinjal Stir to get them well-coated with the spice.

$1 Add paprika/sivri, and tomato Stir well with potatoes and brijal. add salt

$1 Add 1 glass of water, ca.200ml. It can be less or more according to how thick the gravy you like. cover and cook

$1 after 2 minutes, add coconut and coriander. cover and cook until all vegetables are soft.

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$1 and it's done.

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Making chapati in 2 cups of whole grain flour, and 1/2 tsp salt, add approx. 200ml water gradually, make a soft dough. Keep aside for around 5 minutes. I do this while cooking vegetables or curry, and after the vegetables get ready start making chapatis.

$1 I divided the dough into 8 portions and form them into round balls. if you want to make smaller chapatis you can make 10-12 portions. using a rolling pin. start rolling them one by one, dusting some flour to prevent sticking Cook them one by one, brushing a little oil on both sides And chapatis are ready

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serve with a salad to make a complete meal for a hungry heart. Thank you, see you soon. Take care :)

I just wanted to let you know that this post is not for sharing on any other media without my permission.

#vegan #ocd #curangel #plantbased #vegetables #foodies #veganlove
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