The world vegan day special, made cinnamon rolls

@hindavi · 2025-11-04 21:36 · Plant Power (Vegan)

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Hello, friends, vegan lovers and community greetings and happy world vegan day. As I wrote in my last post it is little unfamiliar kitchen here in my brother-in-laws kitchen. But I am trying my best to make good real food for us and him. James my brother-in-laws is sick with big health issue and he wanted to eat some of his favorite foods these last days he asked me for make a cinnamon bread but instead of that I made our traditional cinnamon rolls. that we called in Norway kanelsnurrer. the real version is made with some dairy ingredients but I tried them with all vegan ingredients and they turned very delicious and perfect. Ingredients:

$1 1 cup of almond milk 1/3 cup of sugar 1/2 cup of avocado oil 2 tbsp cinnamon powder 1 sachet/1 tbsp of dry yeast 1 tsp salt 3 cups of white flour. 1/4 cup of water or extra any vegan milk $1 Poured 1 cup of almond milk in a mixing bowl.

$1 Added sugar

$1 Then yeast mixed well and waited for 5 minutes, and added flour.

$1 Poured oil in the all ingredients in the mixing bowl. saving 1 tbsp oil.

$1 Added salt

$1 I felt the dough was a little dry so I added 1tbsp water

$1 Dough is mixed.

$1 To make smooth dough I used saved oil and 1 tbsp extra water alternatively to work with it to make a smooth texture.

$1 The dough is done.

$1 Placed in the bowl and covered with plastic film and kept around 6 hours to rise.

$1 2 tbsp cinnamon powder

$1 3 tbsp sugar mixed in a plate.

$1 Gradually pouring oil.

$1 Made sticky mixture.

$1 The dough rose nicely.

$1 No rolling pin I had used my hands to spread it to a little less than 1 c.

$1 The texture was very good so it worked without a rolling pin.

$1 Spread cinnamon sugar mixture on the flattened sheet.

$1 Again I used little oil to sprinkle on the cinnamon mixture and made it evenly spread.

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$1 rolling from one side carefully into a roll.

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$1 No brush using hand to grease the tray

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$1 using knife cut the roll in slices.

$1 Placed all slices of dough roll in the greased tray. Covered them with film and kept for 1/2 an hour to rise up

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$1 I checked it after 1/2 hour and they looks like this. Turned oven on at 370 F preheated 8 minutes and placed the rolls in the oven. Baked about 22 minutes.

$1 Here is final result.

$1 Carefully separated them.

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$1 Nice and soft texture and delicious. Everybody was happy and me too. Thank you.

#vegan #plantbased #curangel #ocd #vegetables #veganlove #foodies
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