Plum Tajine with Hokkaido and spinach

@holgerwerner · 2018-09-04 12:01 · foodphotography

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I had this awesome dish for lunch, today. My wife had the spontaneous idea to put plums in a wok together with Hokkaido, spinach and red pepper. Accompanied by some cooked millet it tastes fantastic!

Ingredients: Plums Hokkaido Spinach Onions Red peppers Millet And some herbs like coriander

Enjoy!

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