Family weekend

@lisfabian · 2025-10-03 01:54 · Weekend Experiences
![GridArt_20251002_060003312.jpg](https://images.hive.blog/DQmQMpWjoSMgoQiUqkVE73qw2GJQPTsEs5MsKqMyMUrE2Am/GridArt_20251002_060003312.jpg) Hello users! Every weekend we gather as a family to enjoy each other's company, conversations that remain pending during the week. Each one of us can afford to have important conversations to continue in this country. We never stop having that aura of faith and hope.Without a doubt, our family is very special; circumstances do not define us, they do not make us lose our sanity, we know that each of us will be attentive to offer a word of encouragement, a helping hand unconditionally.We have much to be grateful for, and that is the key to keep moving forward. I cannot fail to mention God in all this journey.
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This time, I want to share our family weekend with a traditional dish from our beautiful country. I'm talking about our delicious soup, or sancocho. This is a very special moment. We can enjoy this feast anywhere in our country, but we can't repeat it as many times as we want, as it will affect our family budget, so it's best to make it at home.
https://images.hive.blog/DQmVSHn8DJfnMpWeuKk1wY15GfKJ7nhYMY1TJq2uuix4AGD/IMG-20250906-WA0068.jpg
https://images.hive.blog/DQmYgJjFttbfQMwu8cQjUxqvT1bpYxhjw7vTe8GAHhKo5rp/IMG_20250927_205728.jpg
![IMG-20250906-WA0060.jpg](https://images.hive.blog/DQmNXaPqQdcaHhj6zFLRYAA8bsWzHWS52DriWqMHeHJvSA2/IMG-20250906-WA0060.jpg) ![IMG_20250928_003053.jpg](https://images.hive.blog/DQmYJfxVmKxwyS8pZxcbWEexytaQwapFNhzLLWmFdHsLXzD/IMG_20250928_003053.jpg) The ingredients range from water to a variety of vegetables. You can add carrots, potatoes, yams, ocumo, celery, cassava, and so on. But I got a recipe from a good friend who makes solidarity pots for communities, completely free of charge. Remember to include the protein, which is somewhat expensive. It generally costs $80 to make an 80-liter pot, but with the help of the community, everything is better.
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Let's get to the preparation. I must warn you that if you want this sancocho ready for lunch, we must get up early to cut the vegetables, wash the protein, and place it in the water in the pot. Lighting the wood takes time. It's better to add the meat early. Then we add the vegetables, which take longer to soften the yuca. We can also add corn.
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Since we started having these family weekend gatherings, we are happier. We set our budget and everyone contributes some money, and we have a great time. We can even buy chicha, a delicious drink to close the weekend. Sundays are very special in our home. Long live all the families in the world!
https://images.hive.blog/DQme29VDs3mp8ANkvzprX21KFbFZUjv2KyjPsYNEmmSuwXc/IMG_20250928_051557.jpg
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![IMG-20250705-WA0189.jpg](https://images.hive.blog/DQmPJpjq4fLmgcxNPGvgVJds1Am3MbCwr2RRKYyv4WvYYVG/IMG-20250705-WA0189.jpg) All images are my property. DeepL translator. My signature with Canva app. ![image.png](https://images.hive.blog/DQmWQNtU9dh3bo38HzwdzNwHX2SfhBxP79LAXqcQt2Gfsrm/image.png)
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