Hello Steemians and EcoSteemers!
In today's post I want to talk about composting. Because the best way to start building a house is by laying the foundation, the best way to start cultivating is by the soil that will sustain the roots of our plants.
Ingredients3>
In the compound, by layers, we can include:
1. Green waste from the home - the kitchen is the source of more material for composting because it is where most of the vegetable materials such as vegetables, fruits and their husks come from, coffee grounds, tea bags, egg shells.
2. Dried wastes like leaves from fallen trees in autumn also result in an excellent layer of brown waste that we can take advantage of at the time and bring home.
3. Some pieces of paper and cardboard are also acceptable, albeit in smaller quantity and avoiding those more colorful, to prevent chemicals from seeping into our soil.
To avoid:
1. Meat, fish, dairy products and fats, such as cheese, butter or sauces: they cause unpleasant odors and make the compound unfeasible.
2. Animal excrement may contain pathogenic microorganisms that survive the composting process.
3. Garden waste treated with pesticides, medicines, paints, batteries and other chemicals: composting temperatures do not eliminate toxic substances.
4. Sick or insect infested plants can pass the diseases onto the compound.
5. Coal ash and seed weeds due to the risk of unwanted crops.
6. Glass, metal and plastic: contaminate and make the compound unviable.
It is recommended that the material be stirred during the process, which will take about 6 months, so that it does not become too compact and allowing its oxygenation that the microorganisms responsible for the decomposition thank.
#MyGarden - ep. 3: homemade compost!
@micaelacf
· 2018-12-29 18:03
· portugal
#portugal
#cleanplanet
#garden
#ecosteemers
#homesteading
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