Hello Hive

Its a beautiful Tuesday morning and I am so happy to behold the sight of our green and ripe beans. This is the type you can use as green beans in your foods .

For it to be used as green beans you have to harvest it now as the beans are still soft and tender. Any moment from now they can start to harden up in preparation to become dried up.

Green beans are used for preparing various local delicacies, we equally have our own special type of food which we use green beans to prepare. Different culture in my country use this green beans for different purpose.

We haven't encountered any challenges with growing beans this year. Once the land was cultivated and the beans planted there has not been any issues. Been a nitrogen fixer on a good soil it has continued to produce massively and have remained green. Besides the soil is a quality and fertile sandy-loamy soil.

I'm impressed by the numerous number of beans pods that have emerged all at once, it's a massive productivity for this one. It's a very well producing beans specie compared to the others where you may see scanty pods scattered around the farm.

It is very edible at the stage they are producing and just growing. It takes about 2-4weeks for maturity to be complete and this will be plucked completely dried to be stored as food.

As the beans pods are getting matured and ripening newer pods continue to emerge until the crop reached its maximum productivity. It is easier to grow some crops such as this beans, when we understand the weather condition, right timing for planting, right soil condition and we are lucky to have some quality seeds such as this.

Since we have no need for the fresh green beans we will allow this to get to maturity and should in case we have some need to prepare any delicacies with this, we can then go ahead with pluck out some.