Corn sauteed in butter was the first side dish I prepared from corn in this way. At first I was skeptical that it would be this good, but after getting the final result, it turned out that this dish was indeed that special.
 The buttery sauteed corn was topped with chunks of cheese that made it melt in the mouth. So that makes it a special dish to be prepared anytime. Now this dish itself was inspired by one of the content creators on social media yesterday I saw. He prepared the savory corn in his account. I was very happy to see the recipe he is indeed a great cheff. Therefore, it was very fortuitous that I had corn at home and I immediately wanted to try it. Although the ingredients are not all complete as the corn used is corn that has been frozen in the refrigerator. But I replaced it with fresh corn, I think the result will be the same.
> **Curious about the recipe, let's take a look at the preparation steps!.**
Ingredients Used
Making Procedure
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Result
The cheese-butter sauteed corn was ready to serve, I served it on a serving plate and then enjoyed a portion of this super corn. It was creamy and very savory with a hint of saltiness because I added salt. If you don't like it, you may not add any salt. || || |-|-|-|
It was very good and the combination of all the ingredients was perfect and the taste was very luxurious. I was so happy to be able to enjoy this dish by myself and finish it in no time at all during my lunch hour. Yeah a slice of bread as a carb and the protein can be whatever is available 
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