Kasturi Orange Juice

 --- --- --- _{***Live with something beautiful that you want to achieve, including what drink you want to try. Do it at least once in your lifetime.***} --- --- --- Hi drinks lovers, it's a pleasure to share my first drink with the use of kasturi orange as the main ingredient. It will definitely be a surprise on my dining table at home. It's great to be able to make this drink with very simple ingredients. Yet it manages to create a beautiful and very fresh drink. --- --- ---

Kasturi Orange Juice

--- Kasturi orange is one of the most popular oranges in Indonesia, known as key orange or calamansi orange. Now this orange itself has a small shape and also has a fresh sour taste with very little sweetness. The most typical of this orange is its fragrant aroma when processed into anything.  Kasturi orange juice is a new drink for me, where this orange is juiced in its whole state along with the peel. I was hesitant to do it at first, but after my husband enjoyed the orange with the peel, I got up the courage to try this recipe.  I found this recipe on social media, I saw oranges processed whole there. I was so excited to make it. The first try is always unconvincing, but determination trumps all. Isn't everything new not necessarily bad to try? Well now let's do the preparation of this drink. --- --- ---

Ingredients Used

---  --- 5 Kasturi oranges 4 tablespoons sugar 500 ml mineral water --- --- ---

Making Procedure

--- **First I prepare the kasturi orange then split it into two parts, let all the seeds you remove so that the drink is not bitter later** . --- --- **After all the seeds are in the fruit I add the oranges to the blender then add sugar.** --- |  |  |  | |-|-|-| --- **Finally add water then juice in the blender until everything blends perfectly. No need to strain you just prepare in a glass serving add ice cubes or can be dimpan in the refrigerator.** --- |  |  |  | |-|-|-| --- --- ---

Result

---  Kasturi orange juice is ready to enjoy, enjoy it while it is cold you will feel an extraordinary sensation. The sweetness and most importantly the tartness of the orange is just right. The peel does not make the drink bitter and tart, instead with the presence of the peel the aroma is even more distinctive.  I am very happy to be able to make a drink that looks simple but has an extraordinary taste. Now this drink itself is also very suitable as a dish during your family dinner at home.  --- --- ---  --- ---