Good morning,
These moments that fade away
🍰🍰🍰🍰🍰🍰🍰🍰🍰🍰🍰 33,000 bakeries and pastry shops in France vs. 37,000 in 1990 50% are artisanal, meaning 16,500 across the country
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🍰🍰🍰🍰🍰🍰🍰🍰🍰🍰🍰🍰 Pastry chefs in France use all types of flavors and most of all, they are very creative. They love to invent and reinvent.
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Mixing Colors and Flavors and Shapes
and they all present different styles
no bakery shop or pastry shop are the same.
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Each Sunday, French families eat cakes
either homemade or from a pastry shop.
France is really about cheese, meat, wine and pastry.
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Morning is for bakery and we are masters in this departement too.
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Bakery with chocolate, hazelnuts, fruits and cream.
all bakery shops are empty by noon and sometimes way before.
We target raisins bakery and apple bakery.
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To me it is art
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Thousands of books around that particular subject.
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Millions of photographies
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There is no one birthday or wedding or party without a cake.
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And beyond the colors and flavors
we find the memories of childhood
of great joy and get together as social beings.
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It is almost impossible to stop the good vibes of what sugar brings to humanity.
Fruits, honey, cakes, we are addict to pleasures.
May you always have those moments. May you always share a pastry.
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AAA FOR POSTS PEAKD
@sanjeevm gif flame @epic-fail gif bro
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opidia