Dear friends, I wish you all a very good day. How are you? I hope you are doing well. Oats and Samaposha are two ingredients that bring both nutrition and energy to our daily meals. When mixed into sweets balls, they create not only a wholesome treat but also a perfect option for tea time. These combinations are quick to prepare, rich in fiber, and loved by both children and adults alike. With their natural sweetness and pleasant texture, they provide a healthy alternative to store-bought snacks. Let’s see how easily we can prepare this.

Materials Used.

Samaposha 200g. Oats powder 50g. A pinch of salt. Some hot water. 3 Tablespoon of sugar. Grated Coconut 100g.

The cooking process as follows.

Now let’s get ready to prepare this. First, take a bowl and add Samaposha, oats powder, a pinch of salt, grated coconut, and sugar. Mix everything well together.

Next, gradually add a little hot water and shape the mixture into evenly sized balls.

So, in this way, you can easily prepare this. Enjoying oats and Samaposha sweet balls at tea time is a wonderful way to nourish your body while indulging in flavor. Their simplicity, taste, and health benefits make them an excellent choice for any family gathering or even as a quick homemade snack. With every bite, you’ll experience the perfect blend of flavor and goodness. That’s all from me for today. Until we meet again.