Cheesy Sweet Potato Croquette

Another healthy snack recipe will be shared today! Sweet potato is our main ingredient together with the cheese, this recipe is easy to make even the kids can help.

Ingredients:

* 300 grams Sweet Potato, any kind will do * 1 Tablespoon Sugar * 1/4 Cup All Purpose Flour * 1/8 Cup Water * 1 Cup Bread Crumbs * Cooking oil, enough to deep fry the croquette

Let's get cooking!

Boil the sweet potato until tender, set aside, and let it cool.

Peel the sweet potatoes, and add the sugar, flour, and water.

Mix or knead a little until everything is combined well. Scoop 1 1/2 Tablespoon, flatten, and put a cheese cube at the center. Make it into a ball ensuring that the cheese isn't peeking out. Roll it over until covered with bread crumbs, this will add some crunch after frying.

Deep fry it until golden brown, remove excess oil by letting it rest in a strainer or a kitchen paper towel.

This croquette is best to serve while warm, perfect snack with some milk or coffee, may it be iced or hot.

This croquette recipe is my kids' favorite snack at home or even at school. It is healthy and delicious at the same time, even just 2 pieces with make their little tummies full.

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