Greetings of friendship to all my friends around the world. I'm tired of trying to maintain yields every year. Due to weather and climate influences, I sometimes see very little fruit, my friends. This mango bears fruit all the time, and it keeps turning over without waiting for the season. In my area, it's called "honey mango" (in Acehnese).
Perhaps this mango is called "Mangga gadung" (https://id.wikipedia.org/wiki/Mangga_gadung). The skin is green, and when ripe, the mango in my area is yellow. The center of the mango is the color of honey, but it's not a honey mango. Even though it's still young, it's not sour and can be eaten plain. The savory flavor is also very pronounced. Best wishes always.
