Classic Cajun Potato Salad

@vaneats ยท 2025-02-10 23:21 ยท waivio

This comforting Cajun Potato Salad delivers a hearty mix of creamy, tangy, and savory flavors with a hint of spice. Perfect as a side dish for barbecue gatherings or potluck dinners, this recipe will bring a taste of Louisiana to your table. https://www.tiktok.com/@destinyjcooper/video/7447963554197572907 Ingredients: - ๐Ÿฅ” 5 lb russet potatoes, peeled & diced into 1-inch cubes - ๐Ÿฅ› 1 cup mayonnaise - ๐ŸŒญ 1 tbsp yellow mustard - ๐Ÿฅ’ 2-3 tbsp dill relish OR dill pickles, diced into small cubes - ๐ŸŒถ๏ธ 1-2 tbsp Cajun seasoning - ๐Ÿง… 1/2 cup green onions, chopped - ๐Ÿฅš 4 boiled eggs, whites chopped - ๐ŸŒถ๏ธ Paprika, to taste Instructions: 1. Boil the Potatoes: - Bring a large pot of heavily salted water to a boil. Add the diced potatoes and cook until fork-tender, approximately 10-15 minutes. 2. Prepare the Dressing: - While the potatoes are boiling, cut the boiled eggs in half and separate the yolks from the whites. In a medium bowl, mash the egg yolks with a fork or your clean hands until smooth. - Add the mayonnaise, yellow mustard, Cajun seasoning, and dill relish or pickles to the mashed yolks. Whisk until well combined and smooth. 3. Combine Ingredients: - Stir the chopped egg whites and green onions into the yolk mixture. - Drain the hot diced potatoes and add them to the dressing. Gently fold the potatoes into the dressing using a fork, ensuring everything is well coated. 4. Adjust Consistency (Optional): - If the potato salad appears dry, gradually add more mayonnaise, one scoop at a time, mixing until you reach the desired consistency. Adjust seasoning to taste if more mayonnaise is added. 5. Chill the Salad: - Smooth out the top of the potato salad and sprinkle generously with paprika. Cover and refrigerate for at least 3 hours, although chilling overnight will enhance the flavors. 6. Serve: - Serve chilled as a side dish and enjoy the rich, creamy texture and flavorful spice of this classic Cajun Potato Salad. Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 8-10 Cooking Tips: - For an extra tangy flavor, try adding a splash of apple cider vinegar to the dressing. - For a smokier taste, substitute smoked paprika for regular paprika.

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Tiktok profile - destinyjcooper: https://www.tiktok.com/@destinyjcooper Cajun Potato Salad

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