- - -
- - -
Good evening all my friends, how are you all, I hope everyone is always in good health, tonight I will share my cooking recipe with all my friends in this community, today I am cooking fried tempeh with green chili sauce.
- - -
- - -
every day as a housewife, of course, it's very confusing to cook a menu that doesn't make you bored while enjoying the dish, if I usually fry tempeh mixed with red chili sauce, but this time I process it with green chili sauce.

- - -
- - -
🍳 ingredients:
🔻3 boards of tempeh.
🔻2 grains of garlic.
🔻4 pieces of red onion.
🔻2 tomatoes.
🔻10 cayenne pepper.
🔻8 green chilies.
🔻🔻150 grams of cooking oil.
🔻 1/2 teaspoon salt.

🥣how to make:
🔻 Cut long tempeh, then cut into small pieces like dice.



🔻heat cooking oil, add tempeh, fry until brown.


🔻 Grind the spices.


L
🔻heat the oil, add the spices that have been mashed earlier.


🔻 add salt, cook the chili sauce over medium heat until cooked.



🔻 when the sambal is cooked, turn off the stove, test the taste according to taste.

🔻 Put the fried tempe into the cooked chili sauce.



🔻prepare and serve.


- - -
- - -
this green chili tempeh dish, very delicious to enjoy with warm rice, the texture of the chili sauce makes a different taste of this dish, this dish is also very suitable to be enjoyed with family, at lunch or dinner, good luck friends, good luck .

