🍹¡Bienvenidos a mi blog! 🍹
Hola apreciados bloguers un cordial saludo a todos, espero esten bien y saludables, animada de estar aquí nuevamente esta comunidad de #Amazingdrinks Hoy les preparé una deliciosa bebida de **Maracuya con zanahoria**
> Hello dear bloggers, warm greetings to all. I hope you are well and healthy. I am excited to be here again with this #Amazingdrinks community. Today I have prepared a delicious drink for you: **Passion fruit with carrot**.
La Maracuya es una de mis frutas favoritas, demas de batidos he preparados muchos postres con el, es una fruta tropical que posee muchos beneficios a la salud y potente vitaminico, en especial alto contenido de la vitamina C, hoy la combine con la Zanahoria para suavisar su sabor y ademas agregarle mas fibra, vitaminas y minerales. Este jugo lo preprare tanto con la pulpa y la cascara para aprovechar completamente la fruta. Vean Aquí
> Passion fruit is one of my favorite fruits. In addition to smoothies, I have prepared many desserts with it. It is a tropical fruit that has many health benefits and is rich in vitamins, especially vitamin C. Today, I combined it with carrots to soften its flavor and add more fiber, vitamins, and minerals. I prepared this juice with both the pulp and the peel to make full use of the fruit. See here
> Passion fruit is one of my favorite fruits. In addition to smoothies, I have prepared many desserts with it. It is a tropical fruit that has many health benefits and is rich in vitamins, especially vitamin C. Today, I combined it with carrots to soften its flavor and add more fiber, vitamins, and minerals. I prepared this juice with both the pulp and the peel to make full use of the fruit. See here
Ingredientes| Ingredients
* Pulpa de cascara de Maracuya
* 2 Maracuyas
* Agua
* Zanahoria
* Vainilla
* Azúcar
* Passion fruit pulp
* 2 passion fruits
* Water
* Carrot
* Vanilla
* Sugar
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Paso a paso| Step by step.
1.- Primero Extraje la pulpa de la Maracuya y reserve, en una olla con agua cocine las cascara, luego de minutos extraje la pulpa de las cascaras, aqui debemos desechar las conchas y los hilos que tare la superficie de estas cascara, puesto que amargan.
>First, extract the pulp from the passion fruit and set aside. Cook the shells in a pot of water, then after a few minutes, extract the pulp from the shells. Discard the shells and the strings on the surface of the shells, as they are bitter.
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2.- Seguidamente añadí el agua, el jugo de Maracuya, y la pulpa que saque de las cascaras en la licuadora, seguidamente agregue azucar al gusto.
> Next, I added the water, passion fruit juice, and pulp that I removed from the shells to the blender, then added sugar to taste.
 _**Fotos de mi propiedad tomada del celular marca Redmi Note 12// Texto traducido por DeepL**_ >_**Photos of my property taken from the Redmi Note 12/// Text translated by DeepL**_ 
3.- A continuacion coloque la zanahoria en cubos, y agregue la vainilla al gusto, despues cole.
> Next, dice the carrot, add vanilla to taste, and then strain.
  
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Servimos con hielo y a disfrutar esta **Jugo de Maracuya con Zanahoria** tan delicoso como cremoso, rindio bastante, pues aproveche el total de la Maracuya, me encantó esta combinación de estas dos frutas tropicales, es una de mis favoritas. **ÁNIMATE A PREPARARLA**.
> Serve over ice and enjoy this delicious and creamy **Passion Fruit and Carrot Juice**. It goes a long way, as it uses the whole passion fruit. I loved this combination of two tropical fruits; it's one of my favorites. **GO AHEAD AND TRY IT**.
  
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 _**Fotos de mi propiedad tomada del celular marca Redmi Note 12// Texto traducido por DeepL**_ >_**Photos of my property taken from the Redmi Note 12/// Text translated by DeepL**_ 
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