@ramisey

<center> ## English version </center> <div class="text-justify"> Since I had four hake fillets left, I decided to prepare them in a different way than usual. This time, I would b…

<center> ## English version </center> <div class="text-justify"> Oatmeal has become a staple in my kitchen. For breakfast, I wanted to make pancakes, sticking as closely as poss…

<center> ## English version </center> <div class="text-justify"> When I hear the word purée, the word "potato" immediately comes to mind, almost as if they were inseparable. Th…

<center> ## English version </center> <div class="text-justify"> I saved some beans from yesterday's meal to make empanadas, which are very famous in the city of Cumaná. Although…

<center> ## English version </center> <div class="text-justify"> I got my hands on half a kilo of beans, and to be honest, I don't have much experience cooking this type of bean.…

<center> ## English version </center> <div class="text-justify"> I'm returning to creative cooking to share a different chicken recipe. I usually sauté the seasonings, which is my…

<center> ## English version </center> <div class="text-justify"> The dish that brings us together today features a fish that is very popular among the people of Cumaná. Today I p…

<center> ## English version </center> <div class="text-justify"> A delicious lunch brought us together. This time, I wanted to surprise my family with something new, which was …

<center> ## English version </center> <div class="text-justify"> In search of a new breakfast recipe for my little bee, I decided to make her an oatmeal pancake with prunes, bec…

<center> ## English version </center> <div class="text-justify"> Salad is an excellent choice for dinner or as a side dish for lunch. On this occasion, eggs were the star ingredi…

<center> ## English version </center> <div class="text-justify"> This time I wanted to try a different flavor in my arepas. I had previously added grated carrot and found it pl…

<center> ## English version </center> <div class="text-justify"> The striped sea bream is a very common fish in eastern Venezuela, characterized by its large number of scales an…

<center> ## English version </center> <div class="text-justify"> An omelet is a quick and healthy option for breakfast, especially when you have leftovers from the day before. …

<center> ## English version </center> <div class="text-justify"> I came up with a very simple recipe for breakfast today. I wanted to add beetroot to an arepa to see what the r…

<center> ## Versión en español </center> <div class="text-justify"> Era jueves y el sol incandescente permanecía incrustrado en la inmensidad del cielo. Caroline se despertó a…

<center> ## English version </center> <div class="text-justify"> A few days ago, I wanted to eat smoked pork chop, so I decided to indulge my taste buds and bought one. I imagine…

<center> ## English version </center> <div class="text-justify"> Another nutritious and healthy breakfast brings me back to "Hive food." This time, I prepared a rather peculiar a…

<center> ## English version </center> <div class="text-justify"> Picua is another exquisite fish that forms part of the rich gastronomy that distinguishes the state of Sucre. Its…

<center> ## English version </center> <div class="text-justify"> With the intention of varying the traditional mashed potatoes, I wanted to add another ingredient, especially b…

<center> ## English version </center> <div class="text-justify"> I wanted to continue experimenting with beets, since that vegetable sauce was quite appealing to the little bee, …